Plants, just like us humans, are teeming with bacteria, fungi and viruses that support and interact with them, and organic food may have superior and more diverse microbiome.Read More
The better the adherence to the Mediterranean diet, the lower the environmental cost – natural resources use and emissions go down with Mediterranean adherence. Meat – especially beef meat – eggs and dairy consumption have the highest detrimental impact on the environment.
What’s new in organic food? Here are a few fresh reasons to be optimistic.Read More